I see no reason it wouldn't work...I've read a lot of top bbq cooks cook at 300*. I would make sure I had enough smoke right off because of the short time in the cooker before covering in foil.
Let us know how it works out...
__________________
BWS - The New Standard Party Model; Char-Broil Offset; Twin Chamber Charcoal Grill; Kingsford Grill; 1 - Blue Thermapen; 1 - SpitJack Magnum Meat Injector Gun
"The problem with Socialism is that you eventually run out of other people's money." - Margaret Thatcher
|
