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Old 05-17-2007, 01:04 PM   #4
tonto1117
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Join Date: 02-26-07
Location: ADA, MI
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Picked up a case of CAB briskets and did the first one last weekend. I was also at the same time learning a new cooker so this is what I will say. While the cooker was running hotter than I usually cook at, this Brisket cooked up alot faster(even with the temp issues) than any other brisket Ive cooked before.
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