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New knife

thillin

somebody shut me the fark up.
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Ran some errands with the wife. Stopped by Tuesday Mornings. I picked up this 10" Mundial slicer. I'll test it on the brisket about lunch time tomorrow.
 

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Nice knife! My wife got me a carving set with a similar knife, and it is the best. Makes carving that brisket something to look forward to!
 
Nice blade.....btw.....how did you like the sauce I sent you?
 
I have one very similar that is made by Hinkle. I think it was designed to be a bread knife, at least that was what I bought it for but it is the best turkey and brisket slicer I ever owned.
 
jpw23 said:
Nice blade.....btw.....how did you like the sauce I sent you?

They are really good. I posted about them in my last mid-week cook post.
 
I ended up slicing the flat cold. The blade slid through like butter. Tried it on the sausage links also. Sliced through 3 at a time in no time. It about cut through the flimsy cutting mat I used. I'll post some pics later.
 
I have one like that i bought at the restuarant supply.I always take it to the competitions.They called it a slicer but i always thought it was a bread knife too.I like it and have even cut my ribs with it.
 
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