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Old 10-17-2015, 09:39 PM   #6
Fwismoker
somebody shut me the fark up.

 
Join Date: 08-22-13
Location: Fort Wayne, Indiana
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Quote:
Originally Posted by smoke ninja View Post
It could. At higher temps a few spots may overcook causing it to shred. Also make sure you have a proper sharp knife, a dull knife can tear things up.
IIRC brother Bob Landarc shared that tip didn't he? The epic rib thread
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