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cinmur · 03-30-2013, 09:47 AM

Smoking pork loin...normally put direct on cooking grate. Some recommend putting in disposal pan. Will the meat get enough smoke when in a pan.

03-30-2013, 09:47 AM	#1
cinmur Knows what a fatty is. Join Date: 03-05-12 Location: Mitchell, sd	Meat on grate or pan? Smoking pork loin...normally put direct on cooking grate. Some recommend putting in disposal pan. Will the meat get enough smoke when in a pan.