fantomlord
is Blowin Smoke!
looks great--just how I like my ribeyes!
Rib-eye dinner done the hard way....
- Thread starter martyleach
- Start date
fingerlickin'
Quintessential Chatty Farker
I'm suddenly jonseing for red meat. Looks great Marty. :thumb:
Mason Dixon Bowhunta
is one Smokin' Farker
Good stuff :thumb:
martyleach
Quintessential Chatty Farker
Yup. I made the side tables. You can see them on my website as I now make them for Eggs.
Bonewagon
Babbling Farker
Fantastic Marty! :clap:
93vpmod
is One Chatty Farker
Great looking steak! How was the wine?
martyleach
Quintessential Chatty Farker
Mazzocco is hands down our favorite Zin. Dave and Deny Bart gave us a bottle for Christmas and we are hooked.
Will work for bbq
Babbling Farker
Great looking steak Marty!!! I love your side tables as well. Do they also come with the brackets and when does the WSM version come out? :becky:
deguerre
somebody shut me the fark up.
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I'm liking this idea Marty. A low heat cook on the kettle for some smoke, then a high searing heat on the Akorn we now have for the finish. Thanks for the post!
JohnHB
is one Smokin' Farker
Wow, perfect medium rare. That is the way I love it. Spot on with 127F.
John
John
el_matt
Babbling Farker
Great looking meal Marty.
Matt
Matt
Bob Wiley
is one Smokin' Farker
How does this compare to using the santa maria grill you built?
ToddM
Full Fledged Farker
Awesome, nice job. Going to have to give that Zin a try.
