The BBQ BRETHREN FORUMS. - View Single Post - FATTY Appreciation thread, please post your creations here.

bluetang · 01-12-2012, 06:50 PM

Did a chili fatty a while back. Was happy

Made a weave out of strips of marinated top round.

Fatty was a homemade sausage with chili powder, cumin, salt, pepper, cayenne, oregano, added some Rotel, crushed tomatoes, onions and beans.

01-12-2012, 06:50 PM	#105
bluetang somebody shut me the fark up. Join Date: 08-06-10 Location: Stuart, Fl Name/Nickname : Mike	Did a chili fatty a while back. Was happy Made a weave out of strips of marinated top round. Fatty was a homemade sausage with chili powder, cumin, salt, pepper, cayenne, oregano, added some Rotel, crushed tomatoes, onions and beans. __________________ Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky!