1st Chuck Roast Pron

Midnight Smoke

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• Aug 17, 2008

• #1

Got a late start on the EGG, need to give it a little more time to settle in. Pretty good taste but a tad dry. 10 Lbs. cooked 15 hours.

 

cowgirl

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• Aug 17, 2008

• #2

Good looking roast! Nice!

 

Rookie'48

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• Aug 17, 2008

• #3

Excellent looking beef, there, Pork Smoker. What kind of yield % are you getting from the chuckies?

 

Midnight Smoke

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• Aug 18, 2008

• #4

Rookie'48 said:

Excellent looking beef, there, Pork Smoker. What kind of yield % are you getting from the chuckies?

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1st one, I should have weighed it, I will guess by feel I ended up with roughly 7 lbs of food.

 

BBQ Grail

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• Aug 18, 2008

• #5

That is one fine hunk of protein.