The BBQ BRETHREN FORUMS. - View Single Post - Shrimp fried rice in wok on Kamado Pr0n Fail

buccaneer · 04-18-2013, 03:24 PM

Jed, are you washing all the starch from the rice when you first prepare rice for cooking?
You have to wash the rice until all the white cloudy water runs clear, or the rice will be sticky.
I mean when you take it fresh from the pack.

04-18-2013, 03:24 PM	#16
buccaneer somebody shut me the fark up. Join Date: 10-23-10 Location: The Never Never.	Jed, are you washing all the starch from the rice when you first prepare rice for cooking? You have to wash the rice until all the white cloudy water runs clear, or the rice will be sticky. I mean when you take it fresh from the pack. __________________ Hold my dang beer...