They're great! I did those 3 weeks ago.
Make sure to line the bottom of your grill with foil....the drippings will caramelize and solidify your kettle's ash sweeper.
I also substituted Apricot preserves which came out just as good.
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....UDS....Mini-WSM....Midi-WSM....Mod-ECB....22.5-OTG....34"wood fired pizza oven....
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