stevenw106
Knows what a fatty is.
currently use bad byrons on everything its a little salty for my taste on ribs ive tried cutting it with raw sugar just not satisfied with end results but i love it on butts
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rib rub recipe
- Thread starter stevenw106
- Start date
jonboy
is Blowin Smoke!
Here is a link to video from franklin guy.
http://www.bbq-brethren.com/forum/showthread.php?t=152892
I haven't tried the rub yet.
jon
http://www.bbq-brethren.com/forum/showthread.php?t=152892
I haven't tried the rub yet.
jon
- Joined
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I like this one from Pyle's BBQ
2 cups Brown sugar
1/2 cup Kosher salt
1/2 cup black pepper
1/4 cup ground mustard
1/4 cup granulated garlic
1/4 cup chili powder
BTW, there is a Google search box near the bottom of the page that searches just this site. There are lots of threads on rib rubs.
2 cups Brown sugar
1/2 cup Kosher salt
1/2 cup black pepper
1/4 cup ground mustard
1/4 cup granulated garlic
1/4 cup chili powder
BTW, there is a Google search box near the bottom of the page that searches just this site. There are lots of threads on rib rubs.
Bludawg
somebody shut me the fark up.
I really like our very own Pitmaster "T's" Popdaddy's Butt Glitter Sprinkle.
Popdaddy's Butt Glitter Sprinkle.
(a Great all Purpose low salt rub for meats or anything)
8 Parts Tina Turner
3 Parts George Clinton
3 Parts Little Richard
2 Parts Chaka Kahn
2 Parts Prince
2 Parts Rick James
2 Parts Don Cornelius (Re-Ground before mix)
1 Part Carlos Santana
1 Part John Travolta Powder
1 Part Larry Graham
½ part each of Fred Wesley Powder and Bootsy Collin
BluDawg's Bark & BIte
Ingredients
1 1/2 tablespoons garlic powder
1 1/2 tablespoons black pepper
1 tablespoon salt
1 tablespoon sugar
1 tablespoon dry mustard
1 tablespoon paprika
1 1/2 teaspoons no-salt lemon pepper
1 1/2 teaspoons ground cumin
1 1/2 teaspoons ground red pepper
Popdaddy's Butt Glitter Sprinkle.
(a Great all Purpose low salt rub for meats or anything)
8 Parts Tina Turner
3 Parts George Clinton
3 Parts Little Richard
2 Parts Chaka Kahn
2 Parts Prince
2 Parts Rick James
2 Parts Don Cornelius (Re-Ground before mix)
1 Part Carlos Santana
1 Part John Travolta Powder
1 Part Larry Graham
½ part each of Fred Wesley Powder and Bootsy Collin
BluDawg's Bark & BIte
Ingredients
1 1/2 tablespoons garlic powder
1 1/2 tablespoons black pepper
1 tablespoon salt
1 tablespoon sugar
1 tablespoon dry mustard
1 tablespoon paprika
1 1/2 teaspoons no-salt lemon pepper
1 1/2 teaspoons ground cumin
1 1/2 teaspoons ground red pepper
Quint
Full Fledged Farker
K
koko1
Guest
1/2 cup brown sugar
1/4 cup paprika
1 tablespoon black pepper
1.5 tablespoon salt
1 tablespoon chili powder
2 tablespoon garlic powder
2 tablespoon onion powder
1/4 cup paprika
1 tablespoon black pepper
1.5 tablespoon salt
1 tablespoon chili powder
2 tablespoon garlic powder
2 tablespoon onion powder
BobM
Babbling Farker
My pork rub:
8 parts sucralose
2 parts chili powder
2 parts paprika
1 part garlic powder
1 part onion powder
1/2 part salt
1/2 part black pepper
8 parts sucralose
2 parts chili powder
2 parts paprika
1 part garlic powder
1 part onion powder
1/2 part salt
1/2 part black pepper
caliking
is Blowin Smoke!
How does the splenda work out? Does it get weird in any way after getting smoked/cooked?
Zin
is Blowin Smoke!
Kosher salt, Fresh cracked black pepper, granulated garlic, cumin and minced onion.
Bludawg
somebody shut me the fark up.
it don't burn and retains a nice sweetness
yakdung
is Blowin Smoke!
BobM
Babbling Farker
Shady
Knows what a fatty is.
I just tried Oakridge BBQ beef & pork rub KILLER on ribs.
MS2SB
is Blowin Smoke!
GrillsGoneWild
is one Smokin' Farker
Whatever Simply Marvelous puts in theirs....
J
jmoney7269
Guest
Sorry guess I'm just not much of a follower or puppy dog, I just do with what wins me trophies and makes me $$. IMO this is the best all purpose rub you can make.
1/2 c kosher salt
1/2 c McCormick coarse grind pepper
1/4 c ancho powder
1 TBS granulated garlic
1 TBS granulated onion
1 TBS MSG (optional)
Its so simple, yet so tasty on everything
Add 1/2 c brown sugar for Pork.
Enjoy!
Only you can decide honestly what you like best. Honestly I hate to eat what I turn Into judge, but again it's all about $$
1/2 c kosher salt
1/2 c McCormick coarse grind pepper
1/4 c ancho powder
1 TBS granulated garlic
1 TBS granulated onion
1 TBS MSG (optional)
Its so simple, yet so tasty on everything
Add 1/2 c brown sugar for Pork.
Enjoy!
Only you can decide honestly what you like best. Honestly I hate to eat what I turn Into judge, but again it's all about $$
B
BIGBrandon2785
Guest
I use this same recipe except I add paprika and cumin,and its almost as good as any commercial rub ive found for pork or beef.
2 cups Brown sugar
1/2 cup salt
1/2 cup black pepper
1/4 cup ground mustard
1/4 cup granulated garlic
1/4 cup chili powder
1/4 cup paprika
1/8 cup cumin
Also sometimes I add a little bit of red pepper flakes if I want to add some heat
Pyle's BBQ
Babbling Farker
Guess what BB, it is a commercial rub. I use it at the restaurant on my ribs. I will have to try the cumin and paprika and see how it changes the flavor. The customers really like mine on the ribs. As everyone knows, sweet sells.
B
BIGBrandon2785
Guest
Well its certainly good enough,its my goto rub recipe.
