New Twist
I just talked to one of my partners who also happens to own a restaurant. He is all excited about the possibilities for catering and concessions with this beast. Looks like I am jumping into the catering and concessions business.
We probably won't get heavy into it this year yet, but will gear up for a good start in the spring.
Here goes yet another adventure in the world of smoke. This makes a lot more sense than using that beast for cookoffs. I guess I had that in mind when I bought it anyway.
Even better news, that means I need to buy a different rig for cookoffs. Just kidding. I think I will go with Bill's idea and use a bunch of WSMs.