To keep it moist, add some apple juice. Pour some in the bottom of the pan or mist the pork. Then wrap in foil or foil and clear wrap while reheating. Check the temp. Once it gets to 140 - 160. Serve it up!
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Frank Eriksen
Roaring Fork BBQ :-D
Modified Traeger 075
[URL="http://www.roaringforkbbq.com"]www.roaringforkbbq.com[/URL]
[EMAIL=" [email protected]"] [email protected][/EMAIL]
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