Quote:
Originally Posted by Jake79
I use Famous Dave's recipe that I got off of google. I don't know how to post links but it is easy to find. I have only made it in the oven but I'm sure it would be tasty on the smoker too. It's by far the best Mac recipe I've made.
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This is my favorite also. Takes a little time but is awesome, I could sit and eat a half pan.
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PitMaker Vault, Shirley Fabrication 24"x65" cabinet smoker, 22" WSM
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