View Single Post
Old 04-24-2010, 05:59 AM   #6
Yakfishingfool
Babbling Farker
 
Yakfishingfool's Avatar
 
Join Date: 10-01-05
Location: Shokan, New York
Default

Looks great! Much more ambitious than I could do. Have you considered the amount of heat put out by the firebox and it's conduction to all the steel attached to it? Either that floor is a big heat sink or going to get freaking hot. Can you elevate it a bit? Scott
__________________
Oh It'z BBQ!
1 Weber Gold Series Grill
1 WSM 18,1 WSM 22
1 Weber performer, 1 Smokey Joe Platinum
1 XL Big Green Egg
1 FEC 100
Team BBQ-Brethren.com
KCBS Certified Judge #9079
Yakfishingfool is offline   Reply With Quote


Thanks from:--->