ajajbrent
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I have done a couple of cook outs for Charity with the Church or local little league teams, but this is the first time I have been asked by a business to do a cook for $$$. A local company would like our BBQ team to do a BBq Lunch including Pork Sandwiches, Beans, Slaw, Cookie, and a drink for 300 people. We have the costs down but I am worried about the legality of this venture. We are not licensed caterers. We are located in Atlanta Ga. Is there a temp insurance service I can get to cover me during this cook? Is there a food license I need? What are the steps I need to do to cater this event?