Sunday Cook

Big Frank

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• Feb 20, 2011

• #1

Inspired by a post last night smoking a meatloaf with peppers,onion,carrots,celery and some garlic covered with bacon.
I also have 2 butts on and a turkey breast that will go on after the meatloaf is cooked.

 

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Big Frank

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• Feb 20, 2011

• #2

Brunch

Had some veggies left over so I made a Frittata

 

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btcg

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• Feb 20, 2011

• #3

Wonderful job! Love the even chop on the veggies. You're an artist with that knife.

 

R

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• Feb 20, 2011

• #4

nice :thumb:

 

Big Frank

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• Feb 20, 2011

• #5

Meatloaf

Meatloaf is done. Turkey going on.

 

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Big Frank

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• Feb 20, 2011

• #6

btcg said:

Wonderful job! Love the even chop on the veggies. You're an artist with that knife.

Click to expand...

Thanks

 

Phubar

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• Feb 20, 2011

• #7

Nice Pheast going on!

 

RAZORBACK JIM

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• Feb 20, 2011

• #8

Nice!!!!

Jim

 

bbqbull

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• Feb 20, 2011

• #9

Outstanding looking food.
I use the same veggies in my meatloaf but I haven't sauteed them and the carrots and celery give a little crunchy texture after it's smoked.

 

Big Frank

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• Feb 20, 2011

• #10

I finished the turkey on the kettle after cooking some beer bread. Took the butts off at 180,froze the small one and will have the other one for dinner tomorrow night. I used Cowgirl pastrami rub on on the turkey and thought it was really good. Loved the bread and will be making a turkey sandwich on the other 1/2 for lunch. I had a great day and hope everybody did to. Thanks for looking.

 

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Big Frank

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• Feb 20, 2011

• #11

bbqbull said:

Outstanding looking food.
I use the same veggies in my meatloaf but I haven't sauteed them and the carrots and celery give a little crunchy texture after it's smoked.

Click to expand...

The Mrs. wanted them cooked.

 

peppasawce

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• Feb 20, 2011

• #12

I am Hongrey now man..That looks crazy good..Thanks for sharing!!! Pappa!!