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Old 01-15-2020, 02:42 PM   #70
Got Wood.
Join Date: 11-24-11
Location: Aiken, SC

I'd certainly be interested to know some of those answers as well. I am looking at a stick burner come March or so and love the look of the Workhorse Pit as well as the Shirley Fab 24x36. I've cooked on a Lang 48 before and understand the purpose of reverse flow and how it cooks. Interested to see how these Workhorses do in the hands of some folks and get some real life pics and possibly videos.
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