Quote:
Originally Posted by Car Wash Mike
I did for buy the lb of course but not for sammwiches.
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i can see sandwiches being more difficult to do. They do sell ribs by the pound though, and that would be easy. just a thought.
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Jim - Another transplanted Texan
Former KCBS CBJ
Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill.
Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener.
Avatar is the original 1951 Weber Kettle
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