Thread: High Sugar in rub and injection - black bark- am I the problem?
View Single Post
Old 07-02-2012, 08:01 PM   #13
grilling24x7
Full Fledged Farker
 
Join Date: 05-17-11
Location: Baltimore, Maryland
Default
Quote:
Originally Posted by Toast View Post
I use Turbinado sugar aka Raw sugar. It does now burn as readily as refined sugar.

I assume part of the problem is the apple juice, though.
__________________
Weber Performer, 18.5" WSM, UDS.
grilling24x7 is offline   Reply With Quote