Use less salt if your worried about it, injecting is okay as long as it stays cold enough but it would be plenty good without it too. For sure rub ahead of time several hours.Canola is flavorless and good for everything bbq. After your guests taste the pork you will forget about all the frett and fuss and grumpiness as adrenaline will take over from all the great compliments you will get and you will think you are a super hero and wont feel tired but in reality you are still just human like the rest of us but you will be very happy and very proud for a job well done, plz post pictures.
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