Frozen Egg... But why?

LMAJ

somebody shut me the fark up.

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I have read other folks have had problems with their Eggs freezing up, and I have a starter cube dropped on to try to raise the temp so I can open the lid. My question is... Why does this happen? I have noticed mold and water inside this Egg that is have never seen with my other Egg. It seems well sealed. Any ideas??
 
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