Pitmaster X's - Reversed sear rib eye steak - video

That's an awesome new WGA! I don't have one of those, but the video definitely made me want to add one to the family. And where did you get those grates?!? I must know! I've looked at the Craycort products, but those look different.
 
I must say, the lemon has me intrigued. I know lemon juice brightens flavors and will make something seem saltier than without. Gotta try that. Love me a good reverse seared ribeye, looks great!
 
Absolutely fantastic. Great video. Wonderful steak.
It did look like you need to sharpen your knife!!!
John
 
JohnHB said:
Absolutely fantastic. Great video. Wonderful steak.
It did look like you need to sharpen your knife!!!
John
Click to expand...

i NOTICED THE DULL KNIFE ALSO . But the steaks were great looking
 
Great video. Loved it. I agree, I don't really go to steak houses much anymore. I can grill my own killer steak...
 

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JohnHB said:
Absolutely fantastic. Great video. Wonderful steak.
It did look like you need to sharpen your knife!!!
John
Click to expand...

Thanks John, it sure was a great steak!

That knife does need some sharpening. Normally I sharpen my knife with this tool
Smiths Edgeware 10" Oval Diamond Sharpening Rod
50b98a394e1de4.36259533.jpg

Smiths Edgeware 10" Oval Diamond Sharpening Rod

Every two years I send them to the factory and get them back like new. Its time to send the knifes back to there maker!
 
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