CountryHB. No problems with your comments.
I cooked the butts/foiled and tranported them in coolers to a commercial refrigerator.
We reheated, pulled and put into roasters.
They had half a roaster pan that was pulled, foiled and placed in the commercial cooler until the next day.
They reheated it and it was very dried out. Chicken broth was our friend.
We didnt freeze any butts.
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