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Old 04-08-2013, 02:45 PM   #23
razrbakcrzy
is one Smokin' Farker

 
Join Date: 09-13-11
Location: Fort Smith, Ar.
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I have a 3880 and love it... It will suck liquid right into the sealing area and seals every time.... I have never had an issue... Bloody game or fresh meat to cooked meats and liquidy cheeses and fruits....I sealed them all in a variety of differnt bags...
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[SIZE=2][B]Jim Boston[/B][/SIZE]
[B][COLOR=black]Current Smoker[/COLOR][/B]
[COLOR=red]"The most reliable, easiest to make at home, Smoker [B]"The UDS"[/B] W/ an Auber temp. Controller w/ 20CFM Blower.[/COLOR]
[FONT=Arial][B]Future Smoker [/B][/FONT]
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[SIZE=2]Some people spend an entire lifetime wondering if they made a difference in the world. But, the Marines don't have that problem. [/SIZE]
[SIZE=1]Ronald Reagan, President of the United States; 1985 [/SIZE]
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