Quote:
Originally Posted by Bluesman
I like almost anything on a skewer that's grilled. Bacon wrapped shrimp, shrimp in EVOO and Cajun rub, bacon wrapped tenderloin tips, tenderloin tips in EVOO, S&P, and garlic and variations there of. Then there's scallops and prawns. I use short skewers which allow for three shrimp or three T-tips per skewer, this serves well. Also, I forgot marinated and bacon wrapped pork tenderloin tips
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Shrimp---Tenderloin----Scallops-----Prawns
Hell I dont like the guests that much, Those all sound Awsome though.
Havent done scallops yet , But I love bacon wrapped shrimp.
