Chuck eyes

rg02 · Dec 8, 2012

I just got into chuck eye steaks as well. My new neighbor is the manager of the meat department at Safeway in my town and he said the chuck eye is referred to as a meat man's secret. Basically a ribeye cut for more less then half the cost!

Nice cook on the chuck eyes!

chriscw81 · Dec 9, 2012

Untraceable said:
you absolutely are missing out. the whole steak is like that thin strip on a ribeye (the lip?) that is succulent.

Chuck eyes also wok incredible for kabobs because they also hold up when cooked past the point of no return with a regular high end cut

I've heard enough, I'm fully convinced! Now let's stop spreading the secret before the price sky rockets

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MrVza · Dec 9, 2012

Price is already going up here....steak looks great though

lastmajordude · Dec 9, 2012

Untraceable said:
you absolutely are missing out. the whole steak is like that thin strip on a ribeye (the lip?) that is succulent.

Chuck eyes also wok incredible for kabobs because they also hold up when cooked past the point of no return with a regular high end cut

Around here we call chuck's "middle of the week steaks" because ribeye's have gotten so expensive....can only eat them on the weekend!!

Chuck eyes

rg02

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chriscw81

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MrVza

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lastmajordude

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