Quote:
Originally Posted by lwest99
What if we did it like Iron Chef and the BBQ challenge and you did not know what you were going to cook until you got there (cooks meeting)? I think that would be fun.
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I really like that idea, and it doesn't have to be a large peice of meat it could be smoked vegetables, cheeses, etc, where the cost of storage and to provide it to each team would not be that involved...
