The BBQ BRETHREN FORUMS. - View Single Post

bigabyte · 07-13-2011, 02:19 PM

I like slides and sealed, then you can reheat it in the bag really quick. If you reheat the whoel brisket, it takes a while and can cause more dryness IMHO.

07-13-2011, 02:19 PM	#7
bigabyte somebody shut me the fark up. Join Date: 05-10-06 Location: Overland Fark, KS	I like slides and sealed, then you can reheat it in the bag really quick. If you reheat the whoel brisket, it takes a while and can cause more dryness IMHO. __________________ Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer *Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified?* *Sole recipient of the Silverfinger and fingerlickin Awards!* Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh.