Quote:
Originally Posted by tony76248
Did I step on my crank again?  As I asked before, "Who is paying for this?"
All that said, my job allows me to spend this same tax payer money every day so I know where I am coming from. I wasn't trying to be cold or callous, I was just stating the facts. That money may or may not come out of special services funds.
I don't want to hear it about Haliburton either, lest you wish to be educated.
Like the man said, he doesn't want to cut his throat taking this job...... I say pay a man what he is worth! |
Yes, this is a goverment gig. We settled on $3.50 per person for meat and sauce delivered hot. They will do the service, cleanup ect. Even at $3.50 we are still making a good profit to cover our time and we are giving them a great deal.
Thanks to everyone who posted up on this one. I was was truly torn trying to figure the best way to bid this out. We'll keep our fingers crossed that we get it. I should know in a week or so. I'll pass along the news either way.
