BBQ_Mayor is Blowin Smoke! Joined May 14, 2007 Messages 1,851 Reaction score 188 Points 0 Age 56 Location Cambridge,Ia Sep 20, 2013 #1 I'm making pasta for a crowd of 200. 1 meat, 2 sides. Does 15 quarts sound like enough? thats what my calculator came up with. Help.
I'm making pasta for a crowd of 200. 1 meat, 2 sides. Does 15 quarts sound like enough? thats what my calculator came up with. Help.
Y YankeeBBQ is Blowin Smoke! Joined Feb 7, 2006 Messages 1,486 Reaction score 452 Points 0 Location boston ma Sep 20, 2013 #2 BBQ_Mayor said: I'm making pasta for a crowd of 200. 1 meat, 2 sides. Does 15 quarts sound like enough? thats what my calculator came up with. Help. Click to expand... That's 200 2.4 oz servings. Doesn't seem like a lot unless your talking dry pasta then its plenty.
BBQ_Mayor said: I'm making pasta for a crowd of 200. 1 meat, 2 sides. Does 15 quarts sound like enough? thats what my calculator came up with. Help. Click to expand... That's 200 2.4 oz servings. Doesn't seem like a lot unless your talking dry pasta then its plenty.
Y ynotfehc Full Fledged Farker Joined Jul 3, 2013 Messages 469 Reaction score 212 Points 0 Location St Paul, MN Sep 26, 2013 #3 What's your portion size??? 4oz per person? That would be 800oz, divided by 32oz in a qt, is 25qts. Are they bigger eaters, so you need 6oz each? Or are you talking dry pasta? At 4oz, it would be 25lbs dry uncooked pasta.
What's your portion size??? 4oz per person? That would be 800oz, divided by 32oz in a qt, is 25qts. Are they bigger eaters, so you need 6oz each? Or are you talking dry pasta? At 4oz, it would be 25lbs dry uncooked pasta.