What To Do ......What To Do ?????

LA 433 · Aug 31, 2013

so im going to the butcher in an hour and i cant decide what to smoke ......either Brisket which ive only done one and it was a little tuff cause i pulled it to early ..... or spare ribs that i have dialed in and love them every time i do them ????

what do you guys think Brisket practice or spares ??

ohh ya its only me my wife and two young kids so if i do the brisket ill have lots of brisket sandwiches for lunch this week hahahaa

SmittyJonz · Aug 31, 2013

Both :mrgreen:

LMAJ · Aug 31, 2013

Yeah - why choose? Do both, brisket freezes great for later consumption.

WineMaster · Aug 31, 2013

Have the butcher fresh grind ya a meatloaf blend.

retired trucker · Aug 31, 2013

WineMaster said:
Have the butcher fresh grind ya a meatloaf blend.

??? I blend my own meatloaf. Didn't know the butcher knew my recipe! Did I miss something in the translation?:gossip:

Blessings,
Omar

Bludawg · Aug 31, 2013

Given you brisket track record I'd get both

:heh:

CigarHerb · Aug 31, 2013

Get a beef clod instead

LA 433 · Sep 1, 2013

how do you guys cook the flats off your spare ribs ???

What To Do ......What To Do ?????

LA 433

Knows what a fatty is.

SmittyJonz

somebody shut me the fark up.

LMAJ

somebody shut me the fark up.

WineMaster

Babbling Farker

retired trucker

is Blowin Smoke!

Bludawg

somebody shut me the fark up.

CigarHerb

Found some matches.

LA 433

Knows what a fatty is.

Similar threads