Bacon Wrapped Beer Battered Pickles

caseydog · Apr 27, 2013

I make fried pickles on a somewhat regular basis, but I just use dill chips, and seasoned flour. I'll have to give these a try.

CD

Phubar · Apr 27, 2013

GTR beat me to it...I'm missing the bottle of "Mine" next those snacks.

Nice pron Jeaniusz!

cowgirl · Apr 27, 2013

MisterChrister said:
That's wassup!!!

Thanks Mister! :grin:

TuscaloosaQ said:
Wow!!!!! Thanks for the post Jen It is on my short list to do some of them prolly this week!!!!!!!!

Paul thanks! They're kind of tasty. I can eat 1 1/2 in one sitting. :becky:

caseydog said:
I make fried pickles on a somewhat regular basis, but I just use dill chips, and seasoned flour. I'll have to give these a try.

CD

Thanks CD, I like the chip kind too. :thumb:

Phubar said:
GTR beat me to it...I'm missing the bottle of "Mine" next those snacks.

Nice pron Jeaniusz!

Thanks Phu, I'm going to have a "Mine" tonight with beef ribs! I'll make a toast to ya. :mrgreen:

Dallas Dan · Apr 27, 2013

Oh my, that looks awesome! and something I must try :mrgreen:

westy · Apr 28, 2013

Ooooooooo, prosciutto! Good idea. Maybe more than one layer, paper thin.

Big George's BBQ · Apr 28, 2013

I have grilled them with Dizzy Pigs Pinapple Head rub