The Crunchy Guacamole Cheeseburger

DerHusker · Jul 19, 2016

It’s still July so I tried a new burger this evening. “The Crunchy Guacamole Cheeseburger” I had a leftover Buffalo patty and some buns from the Buffalo Buffalo Cheeseburger cook on Sunday. I spread on some Crystal mayo and then placed on some thinly sliced carrot and celery. (The Crunch) I liked it so much from the Buffalo Buffalo Cheeseburger that I wanted it again.

I then placed on the buffalo patty with 2 slices of sharp cheddar cheese.

Then a heaping tablespoon of fresh made guacamole.

Place on the lid and took it outside to take a plated pic.

Yum!
Thanks for looking.

Fwismoker · Jul 19, 2016

Looks really good! Interesting..I just put celery in some chili tonight and love the crunch also.

Kyle Hasty · Jul 19, 2016

No Ballast Point?? Looks great!

tom b · Jul 19, 2016

good question ....where is the beer?

IamMadMan · Jul 19, 2016

Awesome.....

DerHusker · Jul 20, 2016

Fwismoker said:
Looks really good! Interesting..I just put celery in some chili tonight and love the crunch also.

Thank you Keith. I thought it was a little strange as an ingredient for a hamburger until I had it on the Buffalo Buffalo Cheeseburger. I really enjoyed the crunch it gave that burger so I just had to give it another go. It was a delicious layer of flavor on this one as well. And hey, now I'm eating my vegetables. :becky:

DerHusker · Jul 20, 2016

Kyle Hasty said:
No Ballast Point?? Looks great!

Thank you Kyle. Dang! I knew I forgot something! :doh:

DerHusker · Jul 20, 2016

tom b said:
good question ....where is the beer?

:doh:

DerHusker · Jul 20, 2016

IamMadMan said:
Awesome.....

Thank you MadMan

16Adams · Jul 20, 2016

That's a great burger. Good job!!

ShadowDriver · Jul 20, 2016

Yes, please!

I like the idea of the crunch... especially if those carrots have been pickled for a while... bit of twang for your mouth. I need to give this a shot in the future.

ssv3 · Jul 20, 2016

You're killing me with your burgers DH! :thumb:

Titch · Jul 20, 2016

Looks awesome mate

Decoy205 · Jul 20, 2016

Excellent burger! I like seeing the new flavor combos!

Dr_No · Jul 20, 2016

I've had breakfast, but that is making me hungry

Big George's BBQ · Jul 20, 2016

Looks interesting Not a big fan of celery unless it has blue cheese

DerHusker · Jul 20, 2016

16Adams said:
That's a great burger. Good job!!

Thank you Adams

DerHusker · Jul 20, 2016

ShadowDriver said:
Yes, please!

I like the idea of the crunch... especially if those carrots have been pickled for a while... bit of twang for your mouth. I need to give this a shot in the future.

Thank you SD. As I told Keith above, I never would've thought about putting carrot and celery on a burger until I recreated that Buffalo Buffalo Cheeseburger. It was so good I had to try it again and it will be a regular visitor to my burgers from this point forward.

Oh and pickling the carrots is an excellent idea.

DerHusker · Jul 20, 2016

ssv3 said:
You're killing me with your burgers DH! :thumb:

Thank you Sako. You're not exactly slouching with your burger cooks either.

DerHusker · Jul 20, 2016

AussieTitch said:
Looks awesome mate

Thank you Titch. You should be happy that I forgot :doh: the fruity beer this time. :becky:

In all seriousness, that Grapefruit Sculpin is widely considered one of the best IPA's out there. It is one of my favorite IPA's. There is nothing sweet about it and it has won numerous Gold Metals. If you can get past the idea of fruit in beer you should give it a go.

The Crunchy Guacamole Cheeseburger

Babbling Farker

somebody shut me the fark up.

Knows what a fatty is.

somebody shut me the fark up.

somebody shut me the fark up.

Babbling Farker

Babbling Farker

Babbling Farker

Babbling Farker

somebody shut me the fark up.

somebody shut me the fark up.

somebody shut me the fark up.

somebody shut me the fark up.

Babbling Farker

Knows what a fatty is.

somebody shut me the fark up.

Babbling Farker

Babbling Farker

Babbling Farker

Babbling Farker

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