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New Mojoe hits the list

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bbqjoe

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Well I made up a bunch of mojoe's this afternoon. I had four left that I wasn't sure what I wanted to do with. The wife says I have an idea, and returns with some beef hot links.
I say now what? She says stuff em inside.
Okay I reply, so what do you want to call this little gem of yours?

She thinks for a minute..............

And says, well you got beef right? I say yep.
And you got pork? Yep.

Are you ready for this:

DSC00693.jpg


DSC00695.jpg


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It's a "BOINKER"
 
.... now everyone will want to get BOINKER'd .... now I do !
 
Just went in the smoker, won't be out for about three hours.
 
Boinker, I think I will have one, with mustard please. super Idea
 
Awesome idea. Im curious to know as to the outcome. Boinkers with cheese?
 
bbqbull said:
Awesome idea. Im curious to know as to the outcome. Boinkers with cheese?
She thinks they should be split down the middle with pepperjack melted on top.
HMMMMMMMMMMMM..................................
 
bbqjoe said:
She thinks they should be split down the middle with pepperjack melted on top.
HMMMMMMMMMMMM..................................

Now THAT sounds good!

The Boinker before you closed up the sausage looked like a hot link in a pork bun!
 
Nothing wrong with a little Boinking action! Looks sinfully good Joe.
 
I can believe Joe posted pictures of himself boinking.

Jeez, and we're not even supposed to say food prOn...:roll:
 
Ron_L said:
The Boinker before you closed up the sausage looked like a hot link in a pork bun!

Riiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiight . . . that's what it looks like! :wink:
 
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