T Texxar Guest May 21, 2011 #21 I was worried about getting the racks in and out and was thinking of using something like this http://www.swagelok.com/search/find_products_home.aspx?part=SS-4-RB-2. And a eyelet bolt from the outside if needed
I was worried about getting the racks in and out and was thinking of using something like this http://www.swagelok.com/search/find_products_home.aspx?part=SS-4-RB-2. And a eyelet bolt from the outside if needed
Dr_KY Quintessential Chatty Farker Joined Dec 15, 2007 Messages 5,040 Reaction score 862 Points 0 Location England May 21, 2011 #22 NorthwestBBQ said: It will make a great 1/4 scale: Click to expand... Or even a 1/32 scale. I can't wait to see this project finished, I love all things stainless.
NorthwestBBQ said: It will make a great 1/4 scale: Click to expand... Or even a 1/32 scale. I can't wait to see this project finished, I love all things stainless.
T Texxar Guest May 21, 2011 #23 So would love more input would you do it different? If so why? I just want to get the most out of them, and the best Q. Also do you have to have a damper on the stack for cooking, I think the intake should do it.
So would love more input would you do it different? If so why? I just want to get the most out of them, and the best Q. Also do you have to have a damper on the stack for cooking, I think the intake should do it.
T Texxar Guest May 23, 2011 #25 Crazy what you can do when you read the directions, this its a 3lbs stainless pizza pan I found on ebay to use as a defuser if needed. [/IMG]
Crazy what you can do when you read the directions, this its a 3lbs stainless pizza pan I found on ebay to use as a defuser if needed. [/IMG]