Gasket
Full Fledged Farker
I just seen a show where this guy smokes his chicken and then throws in the deep fryer to crisp it up. Has any one ever tried this and if so is it any good? I would definitely give this a try if it's worth it.
What he said:biggrin1:Smoked and fried...how can this be bad?
Smoked and fried...how can this be bad?
I would just smoke the chicken at 350+ to get crisp skin.
agreed
sounds like a lot of work for a fuggin chicken