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Standing rib roast cook
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12-23-2012, 11:49 PM
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SLCMACK
On the road to being a farker
Join Date: 02-25-10
Location: Illinois
Quote:
Originally Posted by
gtr
Yeah man! Looks great!
Sooooo....will you be doing this again?
I will try it again, probably try reverse searing...that's about all I would change, smoked over apple wood, so pretty mild smoke flavor...just right
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