Thanks to all....
Quote:
Originally Posted by rib_cookin_harleyrider
Man that looks good, I'll have to try that out. What temp did you cook it at and for how long?
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Thanks. I cooked it at about 300 for roughly 3 hours. I do them to at least 165 degrees give or take(depending on filling). My thermo was dead so I just eyeballed this one.