Quote:
Originally Posted by Budman1
You should be good. I have a flat lid and mine is at 9". My plan is to put another grate near the top when I get a dome/ weber lid for it. I would suggest maybe using some sort of heat diffuser on top of the charcoal basket. I found a perforated pizzia pan that fits perfect on the basket for a diffuser.
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the disposable perforated aluminum trays work great as well , I can get a few cooks out of them before tossing them