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BBQ Chicken Pizza

DerHusker

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BBQ Chicken Pizza
I made a couple of pizzas on Sunday. Here are most of the ingredients.

I started out with a BBQ Chicken Pizza. I’ll let my pictures do most of the talking.
Roll out the dough.



Add the Red Onion.


Add the Red Bell Pepper & Sun Dried Tomato.


Chicken


And Cheese


And done.


Plated.




:becky:
 
Last edited:
Whole wheat crust? How'd it turn out? I'm trying to find a healthier crust than the typical crust. That looks great to me! :thumb:
 
Looks delicious! :hungry: I made one of those out of left over smoked chicken I had, I made homemade Alfredo sauce and used it instead of tomato, it was amazing!! I followed that up the next week with a smoked pulled pork pizza with SBR for sauce, equally as amazing.
 
Whole wheat crust? How'd it turn out? I'm trying to find a healthier crust than the typical crust. That looks great to me! :thumb:

Thanks but it is only partly Whole Wheat. (It is a recipe from Philpom on the Kamado Guru board)
1 cup of water
3 tbs olive oil
1/3 tsp salt
3/4 tsp sugar
3 cups of all purpose flour (I substitute 1 cup with whole wheat flour)
1 1/2 tsp instant yeast

Add the ingredients according to your bread machine (or mixer) and use the dough mode or just stop it and pull the dough before your machine starts to bake it like bread. (Let it rest for a minimum of 2 hours)

Depending, break it into 2 or 3 equal parts, roll it out with a pin on a smooth floured surface, dress and cook that pizza! I use plenty of flour when rolling them out. Roll it pretty thin, 3/16 maybe
.
 
Looks delicious! :hungry: I made one of those out of left over smoked chicken I had, I made homemade Alfredo sauce and used it instead of tomato, it was amazing!! I followed that up the next week with a smoked pulled pork pizza with SBR for sauce, equally as amazing.
I've been wanting to try one with Alfredo sauce as well as a "Triple P".(Pulled Pork Pizza) Thanks for the reminder.
 
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