Phubar
somebody shut me the fark up.
- Joined
- Apr 24, 2009
- Messages
- 15,727
- Reaction score
- 34,277
- Points
- 0
- Location
- Utrecht,TheNetherPharkinglands
-starter parmesan crusted sardines with mussels au gratin and toasts with pesto and tuna/anchovis salad (Padawan)
-main coarse Iberico pork chops with lasagna (Padawan,Phubar)
-dessert pudim abade de priscos with strawberry/port sauce and coPhee with Remy Martin (Dennessey)
-main coarse Iberico pork chops with lasagna (Padawan,Phubar)
-dessert pudim abade de priscos with strawberry/port sauce and coPhee with Remy Martin (Dennessey)