The BBQ BRETHREN FORUMS. - View Single Post - The Cook’s Illustrated Guide to Grilling and Barbecue?

Big Rich · 02-15-2011, 06:14 PM

I've had it for a few years and it's good food for thought, even for the experienced griller. As mentioned the smoking assumes you are using a kettle or the oven.

02-15-2011, 06:14 PM	#15
Big Rich Is lookin for wood to cook with. Join Date: 07-01-10 Location: Manhattan Beach, CA	I've had it for a few years and it's good food for thought, even for the experienced griller. As mentioned the smoking assumes you are using a kettle or the oven.