Donnielehmkuhl
Found some matches.
So i have really been enjoying the world of Q. Been smoking small things ribs, poppers, smoked beans ect. Well Wednesday I get a wild hair up my butt and decide i am going to smoke a pork butt...... Go to the local grocery store buy a nice big 11lbs pork butt. Bring it home put a nice dry rub on it last night and let it sit in the fridge. Well today I was bored at work and thought i would look up cooking tips and tricks and i am afraid i may have opened a can of worms. what would be a good cook time and tricks tips and tricks you guys can give me before i butcher tomorrows dinner !!!!