Thread: Pizza Woes
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Old 10-06-2012, 02:36 PM   #15
Dallas Dan
is one Smokin' Farker
 
Join Date: 02-28-11
Location: Dallas, Texas
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Quote:
Originally Posted by Ron_L View Post
You don't want the stone directly on the plate setter since it can get too hot. I use the three ceramic feet that came with the Egg as spacers for my pizza stone. The air gap keeps it from getting too hot.
Thanks. That's what I meant...using the three ceramic feet. The grill rack is probably too far away from the heat for optimum pizza cooking.
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