Any thoughts on using parchment paper to wrap verses using butcher's paper? I don't have any butchers paper at home but have some parchment paper I could try tonight.
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ΜOΛΩΝ ΛΑΒΕ
Leverguns, 1911s and BBQ Thank God i'm American!
Matt Pair, member of the AlabamaGrillBillies Cookteam and Catering company. 24x54 Offset stick burner, 18" WSM, UDS, Mutiple Weber Kettles and a 22" WSM on the way.
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