Oignon, le poireau et la tomate provençale tarte

buccaneer · Jul 22, 2013

I cooked a French dish for the TD, "Cook it like Julia Childs"
Onion and Leek and Tomato tart Provencale with speck lardons and parsley.

For the full cook, see linky!
http://www.bbq-brethren.com/forum/showthread.php?p=2560184#post2560184

:yo:

Titch · Jul 22, 2013

Awesome. :clap2:

Phubar · Jul 22, 2013

Yes Sir!

IamMadMan · Jul 22, 2013

Wow, great looking picture.... Great Food...

bluetang · Jul 22, 2013

Def thing of beauty!

Timmy Mac · Jul 22, 2013

Wow that looks great!!!

Will work for bbq · Jul 22, 2013

Looks amazing. :hungry:

Gore · Jul 22, 2013

Looks like you've got a nice pie there, Bucc. Who'd a thunk it? :noidea:

chicagokp · Jul 22, 2013

That looks really good Bucc's!

TroyA65 · Jul 22, 2013

That is one INCREDIBLE EDIBLE!!!! Well Done Sir!!

SmokinJohn · Jul 22, 2013

Sounds Greek to me, but it looks frickin awesome!

deepsouth · Jul 22, 2013

that's a damn fine looking dish. fancy too.

deguerre · Jul 22, 2013

You saucy tart, Buccs...

creekwalker · Jul 22, 2013

Did you feel like you were sitting at a table on the side of the Sienne river in a Parisienne cafe that had a smoker out back? (Or did it taste like a great dish done in an oven?)

Bludawg · Jul 22, 2013

Anything that looks that good in a Pic has to to be incredible. Is that like a twisted Foodies version of Pizza?

Al Czervik · Jul 22, 2013

Looks good enough to eat Buccs! :loco:

Bonewagon · Jul 22, 2013

Looks terrific!

landarc · Jul 22, 2013

Wow, nicely done.

buccaneer · Jul 22, 2013

Gore said:
Looks like you've got a nice pie there, Bucc. Who'd a thunk it? :noidea:

:shock:

ound:

buccaneer · Jul 23, 2013

Bludawg said:
Anything that looks that good in a Pic has to to be incredible. Is that like a twisted Foodies version of Pizza?

It honestly was incredible.
I'll be making this again next shopping trip when I can get some more ingredients.
The dough isn't a pizza base but a heavily buttered pastry, light, rich and flakey...like a lot of kids I knew in high school, Blu.
Its obviously getting no love here, but give it a crack, it is worth it!:thumb:

Oignon, le poireau et la tomate provençale tarte

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Take a breath!

Babbling Farker

Phizzy

Babbling Farker

is one Smokin' Farker

Babbling Farker

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Full Fledged Farker

somebody shut me the fark up.

somebody shut me the fark up.

Babbling Farker

somebody shut me the fark up.

somebody shut me the fark up.

somebody shut me the fark up.

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