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Old 06-13-2019, 03:21 AM   #3
ynotfehc
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Join Date: 07-03-13
Location: St Paul, MN
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For just smoking his pastrami, whatever your cost is plus labor and maybe a small mark-up. If he's buying the meat and prepping the meat, you only have the cost of operating your smoker and your time. So what is that worth to you?
$15/hr, $40/hr?
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