I agree LD, 8 hours isn't to bad of a cook time at all.
That looks mighty tasty Bo!!! Any picks of the pulled meat?
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Tim
[COLOR=darkred]“Travel is fatal to prejudice, bigotry, and narrow-mindedness, and many of our people need it sorely on these accounts.”[/COLOR] - Mark Twain
- Beautiful family
- Home made trailer mounted reverse flow offset w/ vertical chamber, Weber OTG and an ECB
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