View Single Post
Old 06-10-2013, 10:05 PM   #13
Porcine Perfection
is Blowin Smoke!
 
Porcine Perfection's Avatar
 
Join Date: 04-13-12
Location: On Lake Michigan
Name/Nickname : ...
Default

Quote:
Originally Posted by Wingnutt View Post
I was also considering picking up come high temp silicone and applying a thin bead around where the door seals as well as the lower ring to help seal up any air leaks. Any experience with this? Or don't bother?
About five cooks will accomplish the same thing.
__________________
Humphrey Battle Box | WSM | Grilla Chimp | Weber Q1200
Porcine Perfection is offline   Reply With Quote